Second Brisket with (Q-View)

Discussion in 'Beef' started by michael cycyk, Mar 24, 2012.

  1. I drove all over town this morning and the third store I went to had this 8 Pound beauty calling my name. 


    I rubbed her down with Austins pit rub, and a light layer of brown sugar, and into the wrap she goes!!!! 


    Shes resting in the fridge until tonight soaking in the flavor. Ill be back to post tonight ! 
  2. africanmeat

    africanmeat Master of the Pit OTBS Member

    OK you got my Attention i will wait
  3. gotbags-10

    gotbags-10 Smoke Blower

  4. s2k9k

    s2k9k AMNPS Test Group

    [​IMG]I'm in.
  5. I am postponing the smoke until morning fellas.. Severe t-storms projected tonight. so... 6 am it is  Apologies, I am bummed.
  6. s2k9k

    s2k9k AMNPS Test Group

    Is it a left-handed or right-handed brisket?

    That should keep him busy for while he waits out the storms.
  7. Unwrapped and waiting for her home to get to temperature. 


    In the smoker @ 225 and let the wait begin fellas! 


    attemp at the infamous TBS.


    5 hours in just sprayed down with apple juice when does the "stall" start? im at an IT of 151 at 5 hours in.

    Last edited: Mar 25, 2012
  8. The silence is deafening....

  9. Ill bite ... I have no idea I'll bet they both taste the same !!! lol 
  10. ronrude

    ronrude Meat Mopper

    Micheal, I am looking forward to your finished view.

    S2, I just read your left/right article, fascinating.  People are majority right handed, why cant animals be handed.
  11. Great read on the brisket Dave I believe i have a right handed cow here. 
  12. Oh man I am so excited she is foiled and back on IT of 188 i wanna pull it so bad but 195 it is [​IMG]


    ok done and in our bellies.. final pics thanks for the comments im learning but this was a success for me! 


    And dinner is served .....

    Last edited: Mar 25, 2012
  13. s2k9k

    s2k9k AMNPS Test Group

    Looking good!
  14. Thanks Dave !
  15. big sexy

    big sexy Smoke Blower


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