Sausage Equipment

Discussion in 'Sausage' started by pineywoods, Feb 6, 2009.

  1. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    With Rio looking for equipment I thought I'd re-post this

    LEM 1.5 hp Grinder (I'd buy a Cabela's today tho)
    Northern Tool 15 lb Vertical Stuffer
    Cabela's Cuber/Tenderizer
    Digital Kitchen Scales from Walmart
    Mechanical 44 lb Scale from Gander Mountain
    Digital Postal Scales w/ remote read out from Sam's Club
    Stainless Rolling Table from Sam's Club
    Meat Lugs freezer safe from LEM
    I mix by hand (oh well)
     
  2. meat-man

    meat-man Smoking Fanatic SMF Premier Member

    Nice set up you got there brother [​IMG]
     
  3. rio_grande

    rio_grande Smoking Fanatic

    Thank you sir!!
     
  4. cowgirl

    cowgirl Smoking Guru OTBS Member

    You have a great set up Piney![​IMG]
     
  5. pops6927

    pops6927 Smoking Guru Staff Member Moderator Group Lead OTBS Member SMF Premier Member

    Nice setup Piney!
    I just went to Home Depot and bought 4 oak hardwood dowels that are a close fit for each of my 4 plastic stuffing horns for the Northern Tool 15lb. stuffer (the 3 that came with it plus a 3/8" horn for sheep casing I got from Butcher Packer, originally fitting the F. Dick stuffer). I rubbed them several coats with NSF Sanitary Lube spray (food contact approved) and let dry; now have push sticks for each size horn to easily get out the remains in the horns after stuffing (and fry up as a test patty while washing up the stuffer!). Cost me about $13 plus change.

    Pops §§
     
  6. bassman

    bassman Master of the Pit OTBS Member SMF Premier Member

    Might want to consider a meat mixer also.
     
  7. bigbaldbbq

    bigbaldbbq Smoking Fanatic SMF Premier Member

    That is nice. I have been thinking about getting a grinder. But I am still debating.
     
  8. Show off! JK :)
     
  9. [quote=Pineywoods;
    Digital Kitchen Scales from Walmart
    Mechanical 44 lb Scale from Gander Mountain
    Digital Postal Scales w/ remote read out from Sam's Club

    Hey Piney,
    What's up with 3 scales? 2 I get, ultra small/accurate for spices/seasonings, and a large one for meat portions. Which one was the 3rd one and which one do you like better? I'm looking to aquire a scale.

    Cashew
     
  10. pignit

    pignit Master of the Pit OTBS Member SMF Premier Member

    Shweeeeet Setup!
     
  11. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

     

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