Sausage and vegetables

Discussion in 'General Discussion' started by gberger, Jun 13, 2014.

  1. gberger

    gberger Fire Starter

    I would like to smoke some chicken sausage with vegetables (onions, mushrooms, potatoes) any ideas?
  2. I don't usually smoke sausage in my smoker as it tends to dry it out.  Chicken sausage is especially prone to drying out sue to lack of fat.  Lately I have been smoking them using my infrared BBQ.  I throw some chips in the pan and allow it to indirect cook for a bit (with smoke) then finish it on direct heat to get those nice grill marks.  Nothing beats a nice grilled sausage in my opinion. 


Share This Page