- Feb 7, 2015
- 2
- 10
Ok first post. Rookie mistake. Made my first pork loin back at Christmas and found a simple rub recipe online that wasn't hot (for wimpy brother). Of course it was great, I didn't write it down and for the life of me I can't find the rub again!! I fixed many since and although good they don't match the first one. Maybe it was my smoker "honeymoon" but would like to get back there. So it's a simple puzzle that you vets hopefully can piece together. I'm pretty sure I remember the six ingredients and I remember that half of them were 2 to 1 proportioned. Nothing fancy or exotic and maybe it doesn't matter that much but I'd like some help please!!
Paprika
Salt
Onion powder
Garlic powder
Brown sugar
Cinnamon
Do the six seem reasonable (I don't trust my old man memory much)?
Which 3 would you double? If it's your recipe I'd love to say thanks or if you have any idea where I stumbled upon it....
Tailgating for Saturday's big game and want it right. Thanks in advance!!
Paprika
Salt
Onion powder
Garlic powder
Brown sugar
Cinnamon
Do the six seem reasonable (I don't trust my old man memory much)?
Which 3 would you double? If it's your recipe I'd love to say thanks or if you have any idea where I stumbled upon it....
Tailgating for Saturday's big game and want it right. Thanks in advance!!