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Discussion in 'Beef' started by mainesmoker99, Feb 13, 2016.
Started a variety of ribs. 4 diff flavors in the smoker. I'll post some pics little later
I'll be waiting!
Best pic. Sorry took a while had problems loading pics
Looks good how were they?
They were great.
Any details on what was on each rack,did you foil,type of wood used?