Discussion in 'Grilling Pork' started by planeguy, Jun 16, 2009.
Here are some ribs I smoked up on my CharBroil Electric Smoker the other day...sorry no leftovers
Those look far from Plane Guy. LOL. Very nice. I love ribs
mmmmm,thats looks good!!!!!!
looks mighty tasty
Thanks - This weekend - more ribs but doing it on the Weber Kettle w/ the Smokenator 1000. Will post some pics on that one.
Looks like a nice slab. What kind of wood did you use to cook them with? Did ya spritz or foil?
I used hickory chunks. I lay them around the perimeter of the heating element in the electric smoker. I also lay ceramic briquettes on the bottom of the smoker to keep up the temp.
No foil or spritz - just rub. Smoked for about 6 hours.
Nice job. They look great.
Very nice! And...over hickory~good choice.
Very nice looking rack of ribs. you have to love them just slathered with sauce. Napkins please.
Nice set of ribs... now for a little sauce and napkins..please.
Thanks - I was planning on a fathers day smoke break-in my new Weber Kettle but it has not stop raining in NY and by the look of the forecast it never will.
Nice job. Enjoy that Kettle.