Ribs - Try number 2.

Discussion in 'Pork' started by aztiger98, Jan 23, 2015.

  1. aztiger98

    aztiger98 Newbie

    Worked much better this time. Shortened cooking times by 30 minutes each stage and used a different rub, and didn't put any rub on after foil stage.

     
  2. Looks good glad it turned out. Tell us more.

    Happy smoken.

    David
     
  3. Nice looking ribs

    Gary
     
  4. b-one

    b-one Smoking Guru OTBS Member

    Looks tasty,care to share I have a plate!
     
  5. aztiger98

    aztiger98 Newbie

    To those who wanted more info - glad to share.

    Rub - salt, garlic powder, chili powder, a little chipotle powder, cumin, and brown sugar.

    Foil mixture - honey, sweet chili sauce, and apple cider vinegar.

    Smoked over apple wood.  I did try the last stage with the wood not soaked, seemed to work ok, so I may try that in the future for all stages.

    Next time need to try doing something like oil on the ribs before the rub. 

    Tasted pretty good.  I need to figure out the best way to potentially get a second coat of rub on the ribs after the foil stage...any suggestions for rubbing it in without burning myself?? I don't just want to sprinkle it on.
     

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