Ribs - quick with no foil - Q View

Discussion in 'Pork' started by smokeboat, Oct 4, 2015.

  1. Wife planned a Sunday dinner with a few friends. Had a shorter window of time than I normally do to cook. Went with 4 hr 15 mins for the cook at 250 - 285 for 4 racks.


    Serving time:

  2. chef jimmyj

    chef jimmyj Smoking Guru Staff Member Moderator Group Lead OTBS Member

    I have done that. Late starts or stuff happens. Looks like you hit a home run...JJ
  3. mike5051

    mike5051 Master of the Pit SMF Premier Member

    Nice smoke!  They look good.  

  4. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Tasty looking ribs! Nice smoke! Last batch of spares  Iran the pit at 325°. Some of the best ribs I've had!
  5. joe black

    joe black Master of the Pit OTBS Member

    Nice looking ribs. Great job. Joe
  6. b-one

    b-one Smoking Guru OTBS Member

    Tasty looking ribbies!
  7. Thanks everyone. I was a bit worried they would not be quite as tender with the shorter time. Last set we did was 6 1/2 hrs at 225 - 250, no foil. These came out great. One or two could have had a little more time to get as tender as the rest.

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