Ill be smoking two racks of baby backs on saturday using the same rub i did last time. love the rub.
1/2 cup brown sugar
1/4 cup paprika
4T coarse salt
3T coarse pepper
2t onion powder
2t garlic powder
2t celery seed
1t cayenne pepper
i like to add more cayenne for a kick but its up to you
ill post some pictures up in the morning. ill be using a brinkman trailmaster vertical smoker. with a couple mods such as a green egg high temp gasket and high temp silicon to keep the smoke a little better.
Wood ill use is apple wood
still trying to decide on what BBQ sauce to make
1/2 cup brown sugar
1/4 cup paprika
4T coarse salt
3T coarse pepper
2t onion powder
2t garlic powder
2t celery seed
1t cayenne pepper
i like to add more cayenne for a kick but its up to you
ill post some pictures up in the morning. ill be using a brinkman trailmaster vertical smoker. with a couple mods such as a green egg high temp gasket and high temp silicon to keep the smoke a little better.
Wood ill use is apple wood
still trying to decide on what BBQ sauce to make