Ribs er On!

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travcoman45

Master of the Pit
Original poster
OTBS Member
Jan 19, 2008
4,118
34
A Holler in North Iowa
Got bout 4 pounds beef ribs slathered up in yeller mustard and Malibu rub, just went on the top rack of the smoker. These are a snack not a meal. Q-view to follow as always yall.
 
Here's the q-view on the beef ribs, they tasted excellent, but da ain't gonna win no beauty contest!



Not sure what I'll do different next time, Like I said, there mighty tastey, just ain't pertty.
 
They look good to me. I've got 2 slabs of beef ribs sittin in the fridge getting ready for Sun. Gonna give the ABTs a try too.
 
Tip! go cat go, beef ribs are a bird of a different feather. Dont act like pork on the bone. Not pretty but taste good, bingo.
 
Looks good to me! I could snack on those anytime
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even if they didn't win a beauty contest the main thing is they tasted good-great job Tip & what all is in the malibu rub?
 
Bob, the Malibu rub is a commercial rub that momma picked out, one of her favorite drinks, says it's got: Onion, salt, orange peel, foriander, black pepper, and the flavor of Malibu rum which is coconut flavored.

It's alright, not my favorite rub, but momma likes it.
 
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