Ribeye Steaks & Fried Zucchini

Discussion in 'Beef' started by bearcarver, Sep 11, 2014.

  1. bearcarver

    bearcarver Smoking Guru OTBS Member

    Ribeye Steaks & Fried Zucchini


    Got a good deal on Family Packs of Delmonico Steaks (Ribeyes) last week, so we got the 2 Pack Limit @ $5.98.
    Picked the best marbled ones, and boy were these first 2 ever juicy & tender.

    As usual, all I did was marinate in Ken’s Honey-Teriyaki Marinade for about 3 or 4 hours before hitting the Weber.

    Had unbelievable flavor, and the Breaded & Pan-Fried Zuke slices were great too!!!


    Thanks for looking, Gang!!

    Bear




    Two Family Packs (Limit) @ $5.98 LB:





    Zucchini slices breaded & ready for frying:





    Frying Zucchini Slices:





    A Pair of Delmonico (Ribeye Steaks) on my Weber “Q”:





    A closer look at these Beauties:





    Zucchini slices all fried up:





    Bear’s Dinner is served:

     
  2. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    That meal looks great Bear.

    I love fried zucc.

    Mine is about ready in the garden.
     
  3. Mighty fine looking Ribeyes Bear, I could eat a plate of those fried zuchs all by myself. Thanks for sharing.
     
  4. oldschoolbbq

    oldschoolbbq Smoking Guru OTBS Member

    I gotta find your place .. that looks sooo good .

    Thanks for the B-view...
     
  5. jirodriguez

    jirodriguez Master of the Pit OTBS Member SMF Premier Member

    Oh damn.... you suck! Now I'm hungry! That looks amazing Bear!
     
  6. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Looks great Bear!
     
  7. bearcarver

    bearcarver Smoking Guru OTBS Member

    Thanks Adam!!!

    It had been awhile since we had Fried Zucchini, and it was Great !!

    Bear
    Thank You Santa!!

    All was Great !!

    Bear
     
  8. brooksy

    brooksy Master of the Pit

    Everything looks awesome as usual Bear!
     
  9. bmudd14474

    bmudd14474 Smoking Guru Staff Member Administrator Group Lead OTBS Member SMF Premier Member

    I like my steak Med please. Thumbs Up
     
  10. bearcarver

    bearcarver Smoking Guru OTBS Member

    Thanks Stan!!

    Pretty easy to find---Just go about Due East for 500 or 600 miles. 

    Bear
    Thanks Johnny!!  I Think.

    Bear
    Thanks Case!!

    Bear
     
  11. hillbillyrkstr

    hillbillyrkstr Master of the Pit Group Lead

    Hey bear you ever smoke any ribeyes and then use the reverse sear method on them? I bought a whole ribeye a few weeks back and had them cut into 1 1/4 steaks. I bought them bone in for $4.99#. Grilled a few so far but was interested in trying to smoke and reverse sear a few.

    Thanks
     
  12. bearcarver

    bearcarver Smoking Guru OTBS Member

    By All Means---Go For It !!![​IMG]

    I've done it a few times, and it is awesome----Smoked to about 110*--115* IT, then finished on the grill hot & fast.

    I don't do it any more because Mrs Bear doesn't want hers smoked, and it's a Royal PITA trying to get them both to Med--Rare together, if one is in the Smoker first, and the other one isn't !!!

    Bear
     
  13. MY T FINE Bear. For that price I would go threw the line a few times. On sale here they are 7.99 now days.

    I would have even tried to get them to cut me a 6" roast.

    Happy smoken.

    David
     
  14. bearcarver

    bearcarver Smoking Guru OTBS Member

    Thanks Brooksy!!

    Bear
    Thank You Brian!!

    Another one minute on each side should be just right for ya.[​IMG]

    Bear
     
  15. bearcarver

    bearcarver Smoking Guru OTBS Member

    Thanks David!!!

    I got 2 Prime Rib Roasts left from last Christmas week sale. I plan on smoking them before this coming Christmas week sale.[​IMG]

    Bear
     
  16. That's one beautiful plate. On a personal note, I usually stop over my parents house for dinner on Sundays. About every second or third Sunday, the meal is grilled steak and fried breaded zucchini. It is a family fav. Great job.
     
  17. Bear, I'm definitely a T-rex, but those zukes are an absolute work of art!    Any pointers for us newbie veggie eaters out here?
     
  18. I don't know which looks better............the steaks or the price. Love me a good rib steak and your looks tops. I've had to cut back on my rib steaks though because they are anywhere from $9.95# to $12.95# here in this greedy village.
     
  19. waterinholebrew

    waterinholebrew Smoking Guru OTBS Member SMF Premier Member

    Awesome meal Bear.... Looks so good !

    That Weber Q looks like a handy grill !
     
    Last edited: Sep 13, 2014
  20. bearcarver

    bearcarver Smoking Guru OTBS Member

    Thank You Neighbor!!

    We get them from Mrs Bear's Sister. No garden for us this year.

    Bear
     

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