Rib-Eyes on the Lodge

Discussion in 'Grilling Beef' started by mossymo, May 1, 2016.

  1. mossymo

    mossymo Master of the Pit OTBS Member SMF Premier Member

    First time trying out the Lodge, grilled some Tatonka Dusted rib-eyes.


    Not too bad for the first try... served with a hash brown casserole and crab stuffed mushrooms.


    Thanks for looking!
    bearcarver and b-one like this.
  2. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Looks like they turned out great to me.

    Nice cook.
    mossymo likes this.
  3. b-one

    b-one Smoking Guru OTBS Member

    Not to bad? Hard to imagine any better!
    mossymo likes this.
  4. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Now that's a meal I could dig into!

    Nice job!

    mossymo likes this.
  5. bearcarver

    bearcarver Smoking Guru OTBS Member

    Looks Great Marty!![​IMG]

    Mighty Tasty!![​IMG]------------[​IMG]

    I'm about due for a couple Ribeyes too---If it ever stops raining!!

    mossymo likes this.

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