Request for Princess and SOB.

Discussion in 'Pork' started by fpnmf, Dec 1, 2010.

  1. fpnmf

    fpnmf Smoking Guru OTBS Member

    Fl
      Would you be ohhh sooo kind enough to post your kielbasa   recipes?

      Thank you!

       Craig
     
  2. meateater

    meateater Smoking Guru SMF Premier Member

    If I had some I would no problem. I'm working my way towards that field.
     
  3. smokingohiobutcher

    smokingohiobutcher Master of the Pit OTBS Member

    Last edited: Dec 2, 2010
  4. fpnmf

    fpnmf Smoking Guru OTBS Member

    Fl
    Thanks SOB!!!!
     
  5. princess

    princess Smoking Fanatic

    I am in San Jose, CA for work this week, but when I get back to the house, I will gladly share. I use a modified Rytek Kutas.
     
  6. fpnmf

    fpnmf Smoking Guru OTBS Member

    Fl
    Thank you Princess! I have seen you post about your Grandmas recipe.

    I will read the RK book recipe too.

    I am off to Hmart to get more bellie and a bunch of pork.

     Wheeeee!
     
  7. scarbelly

    scarbelly Smoking Guru OTBS Member

    Do you know the way? That is a great town. Lots of great restaurants for sure
     
     
  8. princess

    princess Smoking Fanatic

    Oh sweet Scarby, you are NOT even kidding. I had the BEST pork carnitas I have EVER had tonight. ::rubs tummy::
     
     
  9. princess

    princess Smoking Fanatic

    I did say I was going to do this, then got WAY to busy with my son's birthday party, and am now back on the road till Friday. :(

    I will try to find time this weekend.

    Cheers!

    -Princess
     
  10. fpnmf

    fpnmf Smoking Guru OTBS Member

    Fl
    No worries!!!

    I saw what kinda weekend you had.

    I used all the pork I had for chaurice and breakfast sausage.

    When ever you have time is good with me.

     Thank you

        Craig
     

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