Red or Green Thai Curry Paste

Discussion in 'Sauces, Rubs & Marinades' started by tasunkawitko, Dec 1, 2011.

  1. tasunkawitko

    tasunkawitko Master of the Pit OTBS Member

    x
     
    Last edited: Aug 12, 2013
  2. africanmeat

    africanmeat Master of the Pit OTBS Member

    [​IMG]
     
  3. daveomak

    daveomak Smoking Guru OTBS Member SMF Premier Member

    Thanks Tasunka.... The recipe is in my file.... Dave
     
  4. tasunkawitko

    tasunkawitko Master of the Pit OTBS Member

    thanks, guys -

    i've got a few actual thai curries that these can be used for. not sure where to post them, but if anyone has any suggestions, i'll get them up.
     
  5. frosty

    frosty Master of the Pit

    Looks wonderful, thanks for sharing the recipe.
     
  6. tasunkawitko

    tasunkawitko Master of the Pit OTBS Member

    To make yellow curry paste, substitute two teaspoons turmeric and omit the paprika from the recipe. Then follow the directions above precisely. Yellow curry paste may be covered and stored in the refrigerator for about a month.
     

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