I have been playing with breakfast sausage recipes on and off for several months. I have several that I like but nothing that the family really thinks is great. Every time I try something it gets compared to Johnsonville breakfast sausage. Has anyone seen or used a recipe that is similar in taste to that sausage. I noticed that they use corn syrup and also some lemon juice powder. Any suggestions would be much appreciated.
Wazoo
Wazoo