Raw tastes great-grilled tastes better (qviews)

Discussion in 'Veggies' started by atomicsmoke, Jul 11, 2014.

  1. atomicsmoke

    atomicsmoke Master of the Pit OTBS Member

    I got some inspiration from a newspaper article. I've grilled lettuce before, but it's been a while.

    On the grill

    Nobody said it will be a meatless meal

    Ready to plate

    Macedonian feta with fresh basil and grilled watermelon. Good thing I took this pic: As soon as a drizzled olive oil and balsamic over the salad the serving plate was empty.

    Grilled ceasar salad. Missing parmeggiano from the pic...same reason: can't take pics with dishes ready to serve.

    Thank you for looking.
     
  2. Hello.  Great looking plates.  Hadn't thought about the watermelon before but can see that working in a salad.  Keep Smokin!

    Danny
     
  3. LOVE that grilled lettuce!
     
  4. flash

    flash Smoking Guru OTBS Member

    Tomatoes, potatoes, summer squash, corn and zucchini. Bout as far as we go.
     
  5. Aspragus snowpeas sweet peppers mushrooms and blanched yukon gold taters...dressed with EVOO and fresh ground sea salt & pepper...
    EAT IT ALL THE TIME!!!
     
    Last edited: Jul 22, 2014
  6. Sunday Dinner...a Pearson Party!!!
     

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