qview test #1

Discussion in 'Test Area' started by cigar smoker, Dec 22, 2009.

  1. SMOKER



    RIBS



    RUB



    SAUCE



    LOADED



    SMOKING



    UP CLOSE



    FOILED



    DONE
     
  2. danj

    danj Meat Mopper

    looking great I wish i was there to help ya eat some of them.
     
  3. beer-b-q

    beer-b-q Smoking Guru OTBS Member

    Looks like a successful test...
     
  4. morkdach

    morkdach Master of the Pit OTBS Member

    you passed &[​IMG] to ya on the test[​IMG]
     
  5. Looks great! Thanks for sharing.
     
  6. bearcarver

    bearcarver Smoking Guru OTBS Member

    Yup, you passed the test ![​IMG]


    Any problem smoking up the garage?

    I did that the first couple times (smoked in the garage), but I ran a fan to blow the smoke out the door. The Mrs. didn't want the garage all smokey (I love the smell). I moved to the front porch, because I wouldn't want to blow a fan at the smoker in the winter. My front porch has a roof, and 3 sides open, so no smoke stays around.


    Bearcarver
     
  7. cheapchalee

    cheapchalee Smoking Fanatic

    I think you passed both test (Qview & Smoking) if that was what you were after. What type of smoker is that?

    Charlie
     
  8. gunner69

    gunner69 Meat Mopper

    It looks like the MES that I almost bought the idea of a widnow was very appealing but the cost was a little prohibitive right out of the gate.
     
  9. No problem smoking in the garage other than it was very cold and windy. Smoked during the storm last Sunday. My MES only made it up to 208 degrees at it's hottest. The ribs took 7 1/2 hours and were not "fall off the bone".
     
  10. rickw

    rickw Master of the Pit OTBS Member

    Looking good.......
     

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