- Feb 28, 2010
- 10
- 10
Hey everyone,
I am planning a smoke for memorial day weekend, I am hoping to do 6 racks of BBs, dutchs beans, and maybe some ABT's if I get ambitious, I am thinking about how I am going to get all of that on the smoker, and im not 100% sure how I can do that, I have a 18 inch WSM.
I am planning on getting some rib racks, I dont have any yet but I am looking at the charbroil racks, 10 bucks and hold 7 half racks, but that would be both grates right there, I could do the ABTs around the racks, and beans in the oven, is that going to be the best way?
Anyone have any other creative ideas? I would like to do all of this in one cook if possible.
Thanks
I am planning a smoke for memorial day weekend, I am hoping to do 6 racks of BBs, dutchs beans, and maybe some ABT's if I get ambitious, I am thinking about how I am going to get all of that on the smoker, and im not 100% sure how I can do that, I have a 18 inch WSM.
I am planning on getting some rib racks, I dont have any yet but I am looking at the charbroil racks, 10 bucks and hold 7 half racks, but that would be both grates right there, I could do the ABTs around the racks, and beans in the oven, is that going to be the best way?
Anyone have any other creative ideas? I would like to do all of this in one cook if possible.
Thanks