pulled pork

Discussion in 'Messages for All Guests and Members' started by gene111, Jul 14, 2010.

  1. gene111

    gene111 Smoking Fanatic

    I have seen on a lot of forums people looking for easier ways to pull pork thought i would share this with people. I have found you can use a lage pan & a mixer & do a batch in minutes also found this tool on the web go to porkpuller.com hope this helps some of you out!!!
     
  2. flash

    flash Smoking Guru OTBS Member

    Bear Claws work good too.
     
  3. gene111

    gene111 Smoking Fanatic

    I didn't care for the bear claws to slow for me!!! Last time i did 100lb only took about 20min. to pull with the mixer!!
     
  4. indyadmin1974

    indyadmin1974 Smoking Fanatic

    Never heard of using a mixer.  With enough help I can get done in about 20 minutes or so.  You don't have any feeling left in your fingers but it's less cleanup.

    Gene are you going to Ribber Fest and/or Bean Blossom this year?

    Saw you were from Madison.  I was down there last weekend.
     
  5. deannc

    deannc Master of the Pit

    Besides just breaking it up with fingers I've found it pretty easy to just use 2 standard forks when its to hot for the fingers.  Usually smoked well enough it just falls apart anyway.  
     
  6. gene111

    gene111 Smoking Fanatic

    Plan on ribberfest not sure about bean blossom! have to work my schedule around my medical appt. had said alot about it on here but was diagnosed with a form of cancer in my lymphnodes & been taking chemo treatments so drags me down for about a week!! The way my schedule falls should be good for ribberfest though! Was gonna try french lick but gotta work that friday & Saturday got a guy off here at the store!
     

Share This Page