Pulled Pork w/ Q-View

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schemy

Newbie
Original poster
Nov 12, 2009
16
10
Omaha, NE
I have been meening to post up some q-view.  Finally got around to getting the pics off the camera.

Here is some pulled pork I did on Fathers Day.  Along with some ABT's and Shrooms. 

6 lb shoulder, smoked for 8 hours, at around 260 in apple.  Foiled after 4 hours. 

After 4 hours.

e0c676fb_Pork%20Shoulder.jpg


Here is after the foil.

e56e08f2_Shoulder%20Done.jpg


All pulled and ready for consumption. 

6ce7232d_Pulled%20Pork.jpg


My Memphis Sauce

18621908_Sauce.jpg


ABT's & Shrooms

6eb962ac_ABT%20&%20Shrooms%20done.jpg


Everything came out excellent.  We had some friends over this day, and man everything went fast.  I only had enough left for a couple more sandwiches over the next week.

Enjoy.
 
Last edited:
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Well you sure did make it true that it's better later then never. Now it does look good for you and your friends. Enjoy
 
Thanks guys.  It was probably the best butt i have done.  I don't use a finishing sauce, just feel that the pork doesn't need it.  I did use a mustard coating prior to rub this time, and seems to be the ticket. 
 
nice, looks like it turned out great!

I'm going to have to find the recipe for abt's and those shrooms somewhere. Looks like a great side.
 
Here are mine.

ABT's

Jalapeno

Pork Sausage

Cream Cheese

Bacon

Shrooms

Mushroom

Pork Sausage

Parmagiano Oregeano (sp i'm sure)

Thats about it.  Smoked for about an hour.  Turned out great.
 
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