Pulled Pork QVIEW (last weekend)

Discussion in 'Pork' started by grindstaff3, Mar 18, 2009.

  1. Sorry its so late, but better late than never. I smoked a 6.16 lb butt on my UDS. It took over 10 hrs but turned out great. trying to practice for first comp this august.
  2. Good looking plate you got there
  3. rw willy

    rw willy Smoking Fanatic OTBS Member

    Looks good, ABT MOINK also. Gotta love that.
    I assume you took it to 200 in foil?
  4. jack2u2

    jack2u2 Smoke Blower

    Looking good! Been a little while since I've done a butt. That one sure got me in the mood for one. Nice job!
  5. bassman

    bassman Master of the Pit OTBS Member SMF Premier Member

    Looks great. I've never done a comp, so can't help you there.
  6. bw0529

    bw0529 Smoke Blower SMF Premier Member

    looks real good... got to try a butt.
  7. fire it up

    fire it up Smoking Guru OTBS Member

    I agree, looks great.
    What did you stuff your fattie with? Beautiful smoke ring on it by the way.
  8. vtanker

    vtanker Meat Mopper

    Dude that looks awesome! Is that peperoni in the fattie? Jalapenos look great and the meatball with bacon wraps! Great looking grub!
  9. I actually didn't foil at all. I usually foil at 165 but didn't this time to see what it would do. I think it took longer but if you have the time I recommend it. Bark was great. Thanks by the way.

    And the fattie was stuffed with pepperoni and mozz cheese. I wish I would have put marinara (sp?) inside or used it as a sauce but I had a lot going on at once, maybe next time

    Thanks everyone for the comments
  10. carpetride

    carpetride Master of the Pit OTBS Member SMF Premier Member

    Great looking vittles you have there! Looks like you had pretty good bark too
  11. seenred

    seenred Smoking Guru Group Lead OTBS Member

    Everything looks great, Grindstaff! Interesting, no foil. I like the look of your bark. Gotta try the no-foil idea on my next butt.
  12. richoso1

    richoso1 Smoking Guru OTBS Member SMF Premier Member

    Congrats on a great smoke and some tasty looking Q tooo! Good looking bark on that puppy.

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