Pulled pork enchiladas with tomatillo sauce

Discussion in 'Links to Free Recipes' started by rsnovi, Sep 7, 2015.

  1. zerowin likes this.
  2. I like it and will be doing it for sure.
     
  3. I made these again yesterday with leftover frozen pulled pork from the first time I made them.  Still tasted awesome.  I wonder if I can get tomatillos during the winter.  If so I think I am going to smoke another butt just to freeze most of it so I can make these in the winter.
     
  4. ab canuck

    ab canuck Master of the Pit SMF Premier Member

    That sounds good, Think i'm saving this one. Thx.
     
  5. We get them year round in Toronto. Any Mexican grocery store should have then. I used smoked chicken for ours.

    Bruce
     
  6. ab canuck

    ab canuck Master of the Pit SMF Premier Member

     Good to know, We do have a couple Mexican stores around. 
     
  7. ill be doin this sunday. thankyou for sharing...
     
  8. tallbm

    tallbm Master of the Pit

  9. I know what I'll be cooking this weekend :)
     

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