Well, I just rubbed down two 10 lb pork butts and stuck them in the fridge. I'm going to start them tonight and pull them off around lunch time tomorrow to pull them for a Super Bowl party. I'll do a couple fatties as well. I also think I'm going to make BBQ potato skins. Q-views will come as things progress. GO GIANTS!!! Who are you going for? And more importantly, what are you smok'n?