Prosper Tx

Discussion in 'Roll Call' started by cain166, Dec 4, 2014.

  1. cain166

    cain166 Newbie

    I am the owner operator of Poppa's Pit BBQ Catering, an upstart company as of last month, due to high demand for my meat.
     
  2. Glad you joined the group. The search bar at the top of any page is your best friend.
    About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
    and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
    We are all smoke junkies here and we have to get our fix. If you have questions
    Post it and you will probably get 10 replies with 11 different answers. That is
    because their are so many different ways to make great Q...
    Happy smoken.
    David
     
  3. [​IMG]   Good morning and welcome to the forum, from a cloudy, rainy and warm day in East Texas. Lots of great people with tons of information on just about  everything .

    Gary
     

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