Last night I got a rack of ribs together, I'm going to throw them on the WSM this morning for a get together tonight at my brother in law's for a little Father's Day get together. This is my first Father's Day so one of these days my son will be helping me do all of this. That's what's it's all about right? I'll be smoking it with some cherry and pecan using the infamous 3-2-1 method... I can't do it any other way! I'll post some q-view during the smoke. Here's some from last night... I wish there was some kind of smell-o-vision! I coat the ribs in Worcestershire sauce then use a little rub concoction I put together... The smell is amazing. Last the ribs are wrapped up in shrink wrap to rest overnight... I'll post more pics once this gets on the smoker. Happy Saturday/Pre Father's Day y'all!!