Pork picnic barkin!

Discussion in 'Pork' started by bigorange, Jun 7, 2014.

  1. bigorange

    bigorange Fire Starter

    Smoked a 8 lb picnic 275 for 9 hours to 203. Put it in cooler for 4 hours. :drool
  2. bigorange

    bigorange Fire Starter

  3. wormser

    wormser Newbie

  4. bigorange

    bigorange Fire Starter

    This is the first one I have done hot n fast. We also removed most of fat cap and the skin. We used amnps to smoke 4 hours, but also used a little charcoal,hickory, and apple. We used chips and chunks for the first couple hours. Smoked the skin also.
  5. waterinholebrew

    waterinholebrew Smoking Guru OTBS Member SMF Premier Member

    Looks awesome, great smoke ! Thumbs Up
  6. foamheart

    foamheart Smoking Guru OTBS Member SMF Premier Member

    Great job, I have not yet become brave enough to try a hot and fast.... I keep saying I am but.......

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