JUst got some pork loins at $1.98 lb. want to smoke 1, the question is do you have to brine it? or can you just go ahead an smoke? thanks for any help.
Some vacationHey Smoke, glad to hear all enjoyed your Pork. Sorry it created extra work for you...I can't even go on vacation or visit family without being asked, " What will you be Cooking while your here? "...:huh: ...JJ