Hello Folks
I am in the process of making polish sausage the recipe i have calls for 2 cups cold water to the mix was thinking about adding white wine. Just wondering if this would be ok or if i should just stick with the water. Thanks
I am in the process of making polish sausage the recipe i have calls for 2 cups cold water to the mix was thinking about adding white wine. Just wondering if this would be ok or if i should just stick with the water. Thanks