Decided to try some pizza style fatties. Used sweet Italian sausage. Devided it into 2 half pound portions and flattened them out in quart zip bags. Made one for the wife with, pasta sauce provalone cheese pepperonie slices mushrooms black olives mozzarella cheese freash basil I had the same except I added sliced ham and pineapple pieces and sprinkled some rib rub on the bacon. Had a very hard time rolling it because we got carried away with the fillings. After comming out of the MES Sliced and ready to serve on freash hamburger buns.