Philly Cheesesteak Fattie

Discussion in 'Fatties' started by sqwib, Aug 11, 2011.

  1. sqwib

    sqwib Smoking Guru OTBS Member


    Thanks, keep us posted,
    Thanks

    Thank you



    Thanks

    Thanks, love the cartoon


    No problem and thank you.

    Its nice to see some of my threads getting bumped, thanks guys.
     
  2. roller

    roller Smoking Guru SMF Premier Member

    Thats all you need...No other food....except Beer !!!   Looks great...
     
  3. alaskanbear

    alaskanbear Smoking Fanatic SMF Premier Member

    X2 what Roller just said.

    Rich
     
  4. I was going to say Fattie Philly calzone but whatever. It looks fantastic no matter what you call it.

    BTW Bear, did you hear that the owner of Geno's passed away a couple weeks ago. Very sad.

    http://www.post-gazette.com/pg/11238/1169953-122-0.stm
     
    Last edited: Sep 21, 2011
  5. bearcarver

    bearcarver Smoking Guru OTBS Member

    No I did not know that. Many will miss him!!!   May he R.I.P.

    I don't think their cheese steaks, or the ones across the street "Pat's" are that great, but I respect them both as business men.

    Thanks Scott,

    Bear
     
     
  6. Man I gotta try one of these!
     
  7. sqwib

    sqwib Smoking Guru OTBS Member

    Man that's a shame, didn't know that either.
     
  8. hellbilly

    hellbilly Newbie

    That looks awesome
     
  9. bluebombersfan

    bluebombersfan Master of the Pit OTBS Member

    [​IMG]   That is a masterpiece!!!!!!!!!!!!!!!!!
     
  10. billyj571

    billyj571 Smoking Fanatic

    That's one fine lookin fattie
     
  11. That looks amazing think I will try it next week.  One silly question, what is Beef Chip steak and where would I get it?
     
  12. THAT is my next fatty - thanks for posting and re-posting. What a beauty!!!!

    John
     
  13. bearcarver

    bearcarver Smoking Guru OTBS Member

    Rangers,

    It is just steak cut in thin slices (chipped). Many companies make & sell it.

    It should be plentiful in Long Island stores.

    We use Landis Meats Chip Steak, but that might be only local.

    Examples:

    [​IMG]         [​IMG]

    Bear
     
  14. sqwib

    sqwib Smoking Guru OTBS Member

    To add to what bear said, here's what I use.
    I usually get a 10lb box for Sams Club


    [​IMG]


    These are not as good

    [​IMG]
     
    Last edited: Oct 3, 2011
  15. Been hitting many stores looking for the beef and no luck.  Everyone has Steak Ums, and stop and shop has there store brand which is what I may go with.  Anyone know of any supermarkets that carry other brands?  Wasnt looking to spend a fortune but Im sure a butcher would slice some, anyone go that route?
     
  16. bearcarver

    bearcarver Smoking Guru OTBS Member

    Definitely!!!!!

    Could be a little more cost that way though. If you want to really clear your salivary glands, get some Ribeye chipped or sliced real thin!!!!

    Then come back & tell us about it.  [​IMG]

    And don't forget the Qview!!  [​IMG]

    Bear
     
  17. roller

    roller Smoking Guru SMF Premier Member

    X2 what Bear said about the Ribeye...its the best...
     
  18. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    X3, gotta agree on the ribeye!
     
  19. sqwib

    sqwib Smoking Guru OTBS Member

    Ribeye it is
     
  20. bluebombersfan

    bluebombersfan Master of the Pit OTBS Member

    I have never seen anything like this been looking all over!!
     

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