Pellet smoker quit, can I re-smoke bacon tomorrow?

Discussion in 'Bacon' started by bones62, Sep 4, 2016.

  1. bones62

    bones62 Newbie

    This is my third batch of bacon using Pops brine recipe. (First two were great!!)  I work midnight shift and put it in the MES yesterday morning with the amazing pellet smoker that I recently purchased and went to bed.  Left it at 100 F for about 7 hours.  When I got up, only about 1/2 inch of the pellets had burned.  I have since found all the threads on how to remedy that.  It doesn't help that I am at 5200 feet. I also ordered the tube smoker yesterday because I read it works better at altitude.

      Question is, can I re-smoke the bacon again today?  It is back in fridge for now.  If I can't re-smoke it, I'll just use it as is.

    Thanks,

    Chuck
     
  2. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Yes you can smoke it again today.

    As a matter of fact a lot of the guys do just that.

    They cold smoke the bacon for about 6 hours, then refrigerate uncovered overnight & smoke another 6 hours the next day & refrigerate. Then some continue on & smoke it a third time for another 6 hours the following day.

    Al
     
  3. daveomak

    daveomak Smoking Guru OTBS Member SMF Premier Member

    Yep...  put her back in the smoker...     I found the legs helped on my AMNPS BUT I'm at 1200' elev...    A small fan could help....

     
  4. bones62

    bones62 Newbie

    Thanks for the responses.  I re-smoked it and it looks good.  I am going to add a mailbox soon though because I think it will work a lot better.

    Chuck
     

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