pastrami rub/recipe

Discussion in 'Sauces, Rubs & Marinades' started by bigbuck, Nov 7, 2013.

  1. ok so some of the pastrami pics I seen look incredible,well all of em really,i have tried pastrami before from a store bought corned beef brisket with a recipe I found online but I dident much care for it,i  need a recipe from start to finish with brine directions,i guess im looking for pastrami with some zip,the last one I did was really bland,i was reading that you leave brisket in brine for 10 days? some help would be appericated,
     
  2. woodcutter

    woodcutter Master of the Pit OTBS Member

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