- Jun 8, 2009
- 26
- 10
Hey everyone,
I have been lurking for a while but finally decided to post. I got my first smoker about 5 or 6 years ago. Charcoal Brinkman gourmet. Used it heavilly with my roommates at the time but when I got my house havent used it much. I had left it with my neighbor who had kept putting it to good use.
Fiance claimed she didnt like pork... (but eats bacon- and chinese ribs) and I was getting used to my propane grill for get togethers.
Last week or so I got the craving for some good smoked meat and Sunday I did a pulled pork. Turned out great and the fiance ate it, then asked for more, and a few days later asked when I was cooking it again... ( i was happy with the results but need to tweek my finishing sauce... Lacked depth, should have been spicier)
Then for my B-Day she bought me the perfect flame LP verticle from lowes.. She knew i was thinking about getting a new smoker. I Just got finished putting it together and will be seasoning tomorrow... thinking about ribs for Monday dinner...
I have been lurking for a while but finally decided to post. I got my first smoker about 5 or 6 years ago. Charcoal Brinkman gourmet. Used it heavilly with my roommates at the time but when I got my house havent used it much. I had left it with my neighbor who had kept putting it to good use.
Fiance claimed she didnt like pork... (but eats bacon- and chinese ribs) and I was getting used to my propane grill for get togethers.
Last week or so I got the craving for some good smoked meat and Sunday I did a pulled pork. Turned out great and the fiance ate it, then asked for more, and a few days later asked when I was cooking it again... ( i was happy with the results but need to tweek my finishing sauce... Lacked depth, should have been spicier)
Then for my B-Day she bought me the perfect flame LP verticle from lowes.. She knew i was thinking about getting a new smoker. I Just got finished putting it together and will be seasoning tomorrow... thinking about ribs for Monday dinner...