our 1st attemp at making sausage

Discussion in 'Sausage' started by cal1956, May 11, 2015.

  1. cal1956

    cal1956 Smoking Fanatic

    the sausage have been in the smoker for a while now  this was the wife and mine's 1st try at making sausage

  2. foamheart

    foamheart Smoking Guru OTBS Member SMF Premier Member

    That is a load of sausage for the first round..... nothing like diving right in I always say!

    What type sausage are you making?

    Listen if the bride is still talking to you and not at you, you did a good job!
  3. cal1956

    cal1956 Smoking Fanatic

    its a southern version of smoked sausage ..pure pork !!!!!
  4. crazymoon

    crazymoon Master of the Pit SMF Premier Member

    C1956, Any pics of your finished product ?
  5. nepas

    nepas Smoking Guru Staff Member Moderator Group Lead OTBS Member SMF Premier Member

    Your on the right path to sausage making.
  6. cal1956

    cal1956 Smoking Fanatic

    the finished sausage

  7. chef willie

    chef willie Master of the Pit OTBS Member

    well now...those look tasty...kinda like a plump Slim Jim style. Your own seasoning mix or a commercial blend?
  8. cal1956

    cal1956 Smoking Fanatic

    we think they turned out really well for our first try , they taste great , and yes we used a commercial seasoning ,  the only thing we would do different next time is  use a better stuffer .. which we are planning on buying before our next batch , we also used the

    collagen casing and the wife wants to use natural casings next time

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