Oregon Smoker

[tednottodd]

Hello from the Pacific Northwest. I just recently bought one of the Masterbuilt Pro smokers after having an offset for many years.  I found myself using the offset less and less after I bought a propane grill, I guess I just got lazy.  So the dual fuel Pro suits me just fine.  I have already learned a ton from all the great tips here, my first ribs this past weekend were some of the most tender and tasty I've ever prepared thanks to the folks here.  I'm looking forward to learning more and hopefully I can help someone else in the future. 

Take Care,

Ted

 

[daveomak]

Ted, welcome to the forum.....  Glad you found us....  Great folks here willing to share what they know....   If you would note your location in your profile, it will help in the future when answering questions about smokin'...   elevation, humidity etc....    

We're glad you stopped in and joined our group...    Enjoy the long smokey ride....     Dave

 

[oldschoolbbq]

Welcome , Ted-not-todd . We hope this will be your new Cyber-home...

Good luck with your new MBPS . . . BUT . . .

   

 

[s2k9k]

Hi Ted! :welcome1: to SMF!!! We're happy you found us! You've come to the right place, we have over 50,000 members who just love to share their experience and over 900,000 posts describing it!

The search bar at the top can be your best friend when you are trying to find answers to your questions but you can still ask too if you want!

Would you do us a favor and add your location to your profile, it helps others to know where you are when they offer advice, Thanks!

You might want to check out Jeff's Free 5 day E-Course, it will teach you all the basics plus a whole lot more!

 

[snorkelinggirl]

Hi Ted,

There are quite a few of us active on the forum who also live in Oregon. Where abouts are you?  Please update your profile when you get a chance!

Welcome!  I'm sure you'll learn a lot and have a great time here!

Clarissa

 

[kathrynn]

to SMF!  We are so glad you joined us!

If you didn't read the "Terms of Service" notes.....please do.  There are a few things that everyone should know about those pesky little rules before plunging into the forums. http://www.smokingmeatforums.com/a/terms-of-service

Sometimes as a newbie...loading the q-view can be a bit tricky until you gt the hang of it! This might help you with uploading photos to your post if you ever have troubles. 
http://www.smokingmeatforums.com/a/how-to-upload-a-photo-q-view-to-your-post

If you need any help roaming around the forums....just holler!  Happy to help out!

Kat

 

[seenred]

Welcome to the Forums, Ted!  Glad you've joined us.  This is a great place to learn and share ideas on our favorite pastimes...smoking, grilling, and curing great food!  Just ask any time you need help, and you'll get plenty! 

Red

 

[smoke slinger]

Welcome to SMF, as others have mentioned this is a great site to learn no matter how long you have been doing it, as you can always find a new trick here and there.