Onion Question

Discussion in 'Veggies' started by smokin218r, Aug 18, 2015.

  1. smokin218r

    smokin218r Smoking Fanatic

    What temp do onions get soft??

    I am currently smoking a meatloaf with some diced onion in it.

    My family doesnt like crunchy onion and I didnt think about the fact that I would only be taking it to an I.T. of 165.

    Will the onions be cooked?

    Thank You!
     
  2. driedstick

    driedstick Smoking Guru OTBS Member SMF Premier Member

    I think you will be fine, throw a slice on the rack beside the meatloaf and see how she goes?? 

    Good luck - I love smoked meatloaf  [​IMG]
     
  3. smokin218r

    smokin218r Smoking Fanatic

    Thanks DS! IT at 133 right now.
     
  4. driedstick

    driedstick Smoking Guru OTBS Member SMF Premier Member

    Well???? How did it turn out?? 

    DS
     
     
  5. smokin218r

    smokin218r Smoking Fanatic

    Onions were cooked just fine. Turned out pretty good for my first smoked meatloaf.

    Kinda threw the "kitchen sink" in it.

    Will post a new thread soon.

    Thanks DS!!
     
  6. driedstick

    driedstick Smoking Guru OTBS Member SMF Premier Member

    Great glad to hear everything came out good for you - Awesome 

    DS 
     
  7. chef jimmyj

    chef jimmyj Smoking Guru Staff Member Moderator Group Lead OTBS Member

    My family don't even want to see the Onions. I have been pureeing the ingredients for Meatloaf for years. Everything in the Food Processor, Onions, Green Chiles, Garlic, Ketchup, Eggs, Bread Crumbs, Etc...Everything but the Meat! Dump the contents on the meat, mix well and form. The flavors are uniformly distributed and no complaining...JJ
     

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