Oh. and it was sooooo good :)-

[oldschoolbbq]

Here ya go Ironhorse , my Jarlsburg Chunk ,

Out of 3 pieces , those who were worshiped on the 13th , got 2 of them

. So I have this last one to savor , man it was good

. Now Trish will let me do more , says it's better than the Cheese Haven in Port Clinton , Oh.

Thanks for looking at my Cheese , have fun and...

 

[scarbelly]

Looks great man - love smoked cheese 

 

[smoke king]

Better than the Cheesehaven! Oh my! (actually I believe you) I've never had Jarlsburg, what does it taste like?  And where did you buy it?

 

[capntrip]

Jarlsburg is yummy smoked!!!

 

[oldschoolbbq]

Jarlsburg is a milder type of Swiss , nice rind and cloth to peel off then smoke it ; got it at Sam's . I got lucky and they had a tasting that day and Trish liked it so we got some (I know , but I'm retired and have to ask permission).

The AMNPS did a bang out job , here's a big thank you to Todd , now the family is wanting more

.

Next time I'm begging for MORE Cheese to Smoke!!!

 

[africanmeat]

Great job looks yummy i will have to get some from the bottom of my frigid.

 

[smokinhusker]

Oh my smoked cheese and it looks wonderful! Thanks for the reminder that I have to get some Jarlsberg!

 

[rbranstner]

I smoked some Jarlsberg for Thanksgiving last fall and it was awesome!

 

[mballi3011]

I have to smoke me some cheese

 

[venture]

Thanks!

Ours is ready to eat.

Time to get the Canadian Bacon out of the freezer for lunches and snacks!

Good luck and good smoking.

 

[sprky]

Any and all cheese is good smoked in my opinion. Heck I have even smoked cream cheese............. I need to smoke some more cheese as I am all out. But right now I don't have the time, and when I will have the time I think the temps outside will be too high so I'll have to wait till it cools off.

 

[spuds]

I did cream cheese too,I'd call that excellent.