Howdy fellow smokers
Please forgive me if this has been spoken about, but I've tried the search here cannot find the answer.
At a 2 hour per lb (safe estimate) cook time. A 6 lb pork shoulder would take 12 hours (I make that statement with the understanding different cuts of meat cook differently). But would 2 3lb pork shoulders (or the same 6lb shoulder cut in half) cook in 6 hours or would it still take 12 hours?
Cheers
Raspy
Please forgive me if this has been spoken about, but I've tried the search here cannot find the answer.
At a 2 hour per lb (safe estimate) cook time. A 6 lb pork shoulder would take 12 hours (I make that statement with the understanding different cuts of meat cook differently). But would 2 3lb pork shoulders (or the same 6lb shoulder cut in half) cook in 6 hours or would it still take 12 hours?
Cheers
Raspy