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bob0815

Newbie
Original poster
Oct 20, 2007
4
10
Easton
Greeting all, my name is Bob and I live on the eastern shore of md. I am new to smoking and can use all the help I can get. I have a Weber 22.5 kettle grill and a Bradley electric smoker.

So far I have smoked two pork shoulders, a couple of chickens and 1 brisket. I like the convenience of the Bradley but I enjoy the work that goes into the kettle.

This weekend I am smoking a ham, I used the recipe I found on this web site and I cant wait to see how it turns out.

Any way just wanted to introduce my self and look forward to learning lots!!
 
Welcome to the forum! There's plenty of help here. You've come to the right place!
Are you smoking fesh, cured or precooked ham?
 
Welcome to SMF from Canada!
Lots of good folks and info here.
Sign up for Jeff's free 5 day ecourse.

Get smokin'!
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Welcome aboard. Looks like you got some successful smokes under your belt. Don't forget the Q-views. We get kinda excited when you provide Q-view.
 
Thanks for the introduction, and welcome to the SMF. You're going to loke it here, plenty of help, stories, laughs, and good vibes too!
 
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