- Sep 27, 2014
- 1
- 10
Hi my name is Joe I'm 57 I live on Long Island N.Y. I have an Electric smoker I guess I'm a beginner I've Smoked some fish, three pork shoulders, couple racks of ribs. I've tried to smoke a turkey but wound up throwing it out it was way too salty from the brine.so im here to see is I can learn new technics I'm open for suggestions.