I'm George 52 yrs young.I live in Westerville, Ohio.I have smoked several briskets and fresh hams.I use a Brinkman Smoker or my 435 in. Square grill.Last July I cooked a 150 lb. whole Hog on a borrowed homemade smoker with rotisserie.Doing it again this July. Now I want to build my own.I have a friend with a fab.Shop.I plan on getting materials thru out the summer and do build over the winter.I'm going to start with 275 gal.fuel oil tank.I'm also new to smartphone and web.Not even sure how I found this site but glad I did started reading about other builds and liked all the info being put out there.I believe that I can get the help that I need here. THNX G