Newbie on here

Discussion in 'Roll Call' started by joe2655, Jan 15, 2015.

  1. Hello everyone, I just joined the forum. I'm always looking for new ideas and products to make. I run a usda plant that also does retail sales about 30 miles south of Houston Texas. We specialize in cured and smoked meats.
     
  2. bluewhisper

    bluewhisper Master of the Pit OTBS Member

    Welcome to the board! Lots of TX people here.
     
  3. Glad you joined the group. The search bar at the top of any page is your best friend.
    About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
    and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
    We are all smoke junkies here and we have to get our fix. If you have questions
    Post it and you will probably get 10 replies with 11 different answers. That is
    because their are so many different ways to make great Q...
    Happy smoken.
    David
     
  4. [​IMG]   Good  morning and welcome to the forum, from a beautiful sunny and chilly day here in East Texas. Lots of great people with tons of information on just about  everything.

    Gary
     

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