Newbie from Toledo Bend, La.

Discussion in 'Roll Call' started by rcc70, Jan 1, 2012.

  1. Thanks to all the members on here, I had smoked my first brisket yesterday. It came out great thanks too all the tips on this great site that I've been reading about. I'm looking forward to trying some new recipes on here.
     
    Last edited: Jan 1, 2012
  2. I barely have any leftovers for a brisket sandwich this morning after the new years party last night. Every one was committing on how good the brisket was. Thanks to all those that post their tips on here, my packer was a success.
     
  3. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    Welcome to SMF glad you joined us. Congrats on the brisket smoke glad to hear it was a great one.
     
  4. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Welcome to SMF! Glad to have you aboard!

    It's real good to hear your first brisket was such a success!

    That's just awesome!
     
  5. africanmeat

    africanmeat Master of the Pit OTBS Member

    [​IMG]
     
  6. scarbelly

    scarbelly Smoking Guru OTBS Member

    Welcome to SMF - Glad to have you here 
     
  7. alblancher

    alblancher Master of the Pit Group Lead OTBS Member

    Welcome from Slidell

    Success is good,  bet you can't wait to try something else.  Just let us know what you are doing.  Only mistake you made was  "What no Qview"?
     
  8. venture

    venture Smoking Guru OTBS Member

    Welcome aboard!

    Not everyone is successful on their first brisket.  Congrats!

    Good luck and good smoking.
     
  9. fpnmf

    fpnmf Smoking Guru OTBS Member

    Fl
    Welcome..

    This site has tons of info.

    I suggest you spend some time reading all the different forums and the WIKIs.

    Ask questions and use the handy dandy search tool for specific interests!!

    Take the awesome free E-Course!!!

    Have a great day!!!

    Craig

    http://www.smokingmeatforums.com/wiki/about-jeffs-5-day-ecourse
     
          Make bacon the easy way!!

    http://www.smokingmeatforums.com/forum/thread/109368/more-easy-made-bacon-with-q-view#post_666451

    http://www.smokingmeatforums.com/forum/thread/82034/how-to-post-qview-to-smf
     
  10. sprky

    sprky Master of the Pit OTBS Member

    [​IMG]  to SMF. You have come to the right place for smoking info. This site is loaded with great info just use the search bar at top of page to find what you are looking for. If you can't locate the answer just ask folks here are willing to share there knowledge. I suggest you take  the 5 day e-course on smoking its chuck full of great info.Smoking Basics 5-Day eCourse

    WTG on your brisket smoke glade we could help ya out.
     
  11. chef jimmyj

    chef jimmyj Smoking Guru Staff Member Moderator Group Lead OTBS Member

    Welcome to the SMF Family...JJ
     
  12. ecto1

    ecto1 Master of the Pit Group Lead OTBS Member

    Welcome to SMF glad you can join us.  We are big on Pics and love to help everyone out.  Remember the only question that is dumb is one not asked.  You will not find a friendlier place to talk Que on the web.

    You are going to fit in just fine.
     

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