Newbie from the Land of 10,00 Lakes and now a little more smoke...

Discussion in 'Roll Call' started by rdnystrom, Jun 24, 2014.

  1. rdnystrom

    rdnystrom Newbie

    Tired of only getting good Q from restaurants so bought a 18.5 WSM a few weeks ago.  Can't wait to keep trying new things.  So far I've done chicken thighs, bacon, spare ribs, pork shoulder, and brisket.  Doing some Baby Backs today along with some bacon wrapped cheese stuffed jalapenos.  Today's also the first time using Jeff's rub and sauce both of which taste great.  I've already put the handle mod on the unit which makes moving the center section much easier.  Thinking I'll try and put some wheels on as well but next up is a thermometer unit to help monitor temps. 
  2. tr00ter

    tr00ter Smoke Blower

    Welcome Aboard!  Smoking in MN is getting difficult this summer...........our state bird wants to carry me away whenever I step outside [​IMG]

  3. bobank03

    bobank03 Smoking Fanatic

    Welcome to SMF rdnystrom. The WSM is a solid smoker and you will be very happy with that. There are lots of great recipies and you can always compare notes with others on the ABT's and such! 
  4. Welcome to SMF, congrats on your smoking success looking forward to seeing you around the forum

    Gary S
  5. mossymo

    mossymo Master of the Pit OTBS Member SMF Premier Member

    Great to have you join us rdnystrom, :welcome1: from North Dakota!
  6. garyhibbert

    garyhibbert Smoking Guru OTBS Member ★ Lifetime Premier ★


    Welcome to the Smoking  forum.   You’ll find great , friendly people here, all more than willing to answer any question you may have.  Just ask and you’ll get about 10 different answers—all right.  LOL.   Don’t forget to post qviews.


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