Newbie encouragement

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

backpacker048

Smoke Blower
Original poster
SMF Premier Member
Jun 5, 2016
121
25
Hey all you newbies, I finally had a successful smoke - after 5 poor attempts! I was a little discouraged with the poor results I was getting. The meat was ugly, dried up, wouldn't pull apart properly and had little flavor. I found Bearcarver's Step by Step procedure for smoking Boston Butte. It had detailed directions showing times, temp's and actions he took along the way. I followed them to a "T", crossed every "T", dotted every "I", and it turned out wonderful. It looked like the pictures, pulled apart like it is supposed to, and best is all, tasted like it is supposed to. I was totally amazed.

So the moral to this story is keep on and try Bearcarver's Step by Step. He's the best. If you want to know how I did it, just search out his Step by Step for Boston Butte - Pulled Pork. You'll like it. "I guarantee it".

Backpacker
 
Unfortunately, no pic's. I was so pleased and yes, surprised, when I rolled back the tinfoil, I didn't think to take a picture - maybe next time? I'll be trying more of Bearcarver's Step by Step smoke's.
 
right on! 
sausage.gif
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads

Clicky