- Aug 21, 2014
- 16
- 10
Cooked my first butt and it turned out great last weekend, this weekend were having a big party, cooking a 6.35 & 7.5 lb butt and will need to start it around 1-2 am to get it finished around the right time. I've got a ok Joe horizontal smoker. Any tips advice on how to situate coals and wood chunks so I preferably can get some sleep would be greatly appreciated. Thanks guys!