New worlds hottest pepper!!!!!!

Discussion in 'General Discussion' started by jarjarchef, Dec 28, 2013.

  1. jarjarchef

    jarjarchef Master of the Pit OTBS Member

  2. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Isn't that Smokin! I've been following the development on Face book. Love his companies name, quite appropriate for the product!
     
  3. Hello Chef.  Hope you had a great Christmas.  I always have peppers in the fridge, both raw and pickled.  I regularly eat raw serranos, even with just a sandwich.  I just don't see the purpose of these SUPER DUPER hot peppers.  WHY would you eat it or even use it in food production?  Once you reach a certain temp you ruin the taste of the food.  As stated in the article, it becomes about macho and nothing to do with taste.  I see these fools like on Man v Food who eat this stuff and just wonder why???  Back in the days when I was young and dumb ( now just dumb ) I risked pain with the stupid stunts but this has ZERO risk.  It's a no brainer. IT IS GOING TO BE PAINFUL, twice.  As you read the article you find the pepper causes vomiting.  Why oh Why??  I guess to each his own.  Keep Smokin!

    Danny
     
  4. daveomak

    daveomak Smoking Guru OTBS Member SMF Premier Member

    Interesting article...... Dave
     

Share This Page