New to these boards from Sandy Utah

Discussion in 'Roll Call' started by tspangler, Sep 19, 2016.

  1. Hey...I'm from Sandy, UT and been grilling for 30+ years. I've always smoked as much as is possible on my Weber but just purchased my first off set vertical smoker. After reading suggestions and modifications others have made I made all the mods I wanted. After this I seasoned it a bit and then decided to start slow and truly season it further by smoking up some awesome locally made sausages (Whisky & Fennel, and some other basic sausages). Turned out awesome and I 'm looking forward to my next smoking adventure.
     
  2. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Welcome to the forum!

    Glad to have you aboard!

    Al
     
  3. [​IMG]   Good morning and welcome to the forum, from a warm and humid day here in East Texas, and the best site on the web. Lots of great people with tons of information on just about  everything.

    Gary
     
  4. joe black

    joe black Master of the Pit OTBS Member

    Welcome from SC. It's good to have you on this great site.
     

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