New to the Forum. Now, let's eat!!

Discussion in 'Roll Call' started by martyleach, Apr 30, 2013.

  1. Hi, I'm Marty Leach from Pleasanton, CA. I have been BBQ'ing for some time and I have quite an arsenal of smokers. Big Green Egg, UDS, Santa Maria pit, MAK One star pellet, Weber 26", Weber Performer, Hasty Bake Gourmet, etc.
    I recently completed building a cold smoke house based on Cowgirl's design (http://cowgirlscountry.blogspot.com/2008/01/building-cold-smoker-smokehouse.html). I have become quite interested in Charcuterie and am looking forward to getting some tips from this forum.
    I have done cold smoked Lox, Bacon, cheese, Lamb Osso Bucco (just for the smoke flavor) and have really been enjoying the cold smokehouse.

    I love making Pastrami and cooking Tri-tip on my Santa Maria pit that I made a couple years back.

    Marty
     
  2. kathrynn

    kathrynn Smoking Guru OTBS Member

    [​IMG]to SMF!  We are so glad you joined us! Would you mind updating your profile to show the other SMF members were you are located!  You just might find a few neighbors!

    I have seen CowGirl's smoke house...and I want one too! 

    If you didn't read the "Terms of Service" notes.....please do.  There are a few things that everyone should know about those pesky little rules before plunging into the forums. http://www.smokingmeatforums.com/a/terms-of-service

    If you need any help roaming around the forums....just holler!  Happy to help out!

    Ka
     
  3. rgacat

    rgacat Meat Mopper SMF Premier Member

    Welcome to the addiction Marty sounds like you are well prepared. You will like it here lot of great folks like your self I am sure.

    Ronnie G.
     
  4. seenred

    seenred Smoking Guru Group Lead OTBS Member

    Welcome to the forums, Marty!  Glad you joined us.  You've found a great place to learn and share ideas on our favorite pastime...Smoking and Grilling great food!  Lots of friendly and knowledge folks here who really enjoy helping one another.  It sounds like you're a seasoned veteran, and you have an impressive array of toys!  I look forward to learning from your experience.  Just ask when you need help and you'll get plenty.

    Red
     
  5. s2k9k

    s2k9k AMNPS Test Group

    Hi Marty! :welcome1: to SMF!!! We're happy you found us! You've come to the right place, we have over 45,000 members who just love to share their experience and over 900,000 posts describing it!
    The search bar at the top can be your best friend when you are trying to find answers to your questions but you can still ask too if you want!
     
  6. pgsmoker64

    pgsmoker64 Master of the Pit Group Lead OTBS Member

    Hi Marty!  Sounds like you are well armed!

    [​IMG]  to the SMF, the best BBQ site on the web.  Whatever you need to know about the fine art of BBQ you can find it right here, from recipes to technical knowledge.

    One thing you need to know about us is that we like to see pictures of your creations and your gear.  We call it Q-View and its basically the [​IMG]!!!

    So, don't just talk about your food, show it!  Otherwise you may get a gentle reminder, like this...

    [​IMG]   or this...[​IMG]

    Good Luck and Get Smokin'

    Bill
     
  7. raymo76

    raymo76 Smoking Fanatic

    Hi Marty and welcome to the forum! Good to see another CA smoker in here.
     
  8. cliffcarter

    cliffcarter Master of the Pit Group Lead OTBS Member

    Hello Marty, glad to see you here, too. You should have some fun here. 
     
  9. mossymo

    mossymo Master of the Pit OTBS Member SMF Premier Member

    Glad you joined us Marty! :welcome1:
    Nice to see a familiar face here!
     
  10. cowgirl

    cowgirl Smoking Guru OTBS Member

    Hi Marty! [​IMG]
     

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