New to smoking, meat that is

Discussion in 'Roll Call' started by mikeshbike321, Jun 18, 2016.

  1. US, Tennessee, Just got smoker for Father's Day, early present.  Masterbilt, 30 in, electric digital.  Firing it up Sunday.  Have done lots of BBQ on my Gas and my Weber.  My Weber is dedicated to my Turkeys mostly now.  Son In Law had this smoker and the meat was great.  Cant wait to smoker. Starting with some ribs, wings, and turkey legs.  I live in Tennessee so I have to try the Jack Daniel rubs and sauces first.
  2. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Welcome to the forum!

    Congrats on the new smoker!

  3. gearjammer

    gearjammer Master of the Pit

    Welcome to the best site on the web.

    Congratulations on that shiny new MES, you're going to love it.

    Remember pictures of your smokes are good things.

    Have fun.


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